These easy Croissant rolls with pistachio frangipane are the ideal recipe for Christmas breakfast, brunch or during an ordinary weekend. We use croissant dough for this, quick and easy. The filling is a delicious frangipane based on pistachios. Quick, simple and delicious
        
          Croissant rolls with pistachio frangipane
          By 
Elien's Cuisine
           These easy Croissant rolls with pistachio frangipane are the ideal recipe for Christmas breakfast, brunch or during an ordinary weekend. We use croissant dough for this, quick and easy. The filling is a delicious frangipane based on pistachios. Quick, simple and delicious
          These easy Croissant rolls with pistachio frangipane are the ideal recipe for Christmas breakfast, brunch or during an ordinary weekend. We use croissant dough for this, quick and easy. The filling is a delicious frangipane based on pistachios. Quick, simple and delicious
          
           Cook time: 45 minutes  
          Prep time: 20 minutes
          
          Ingredients: 
          
          - 2 Croissantdeeg
- 1 handful Cranberries
- 1 Eggs
- Apricot jam
- 100 g Pistachio notes
- 100 g Butter
- 50 g almond flour
- 150 g Icing sugar
- 1 tsp Citroen zest
- 1 tbs pastry flower
Breakfast
 
          Christmas,New Year's Eve,10 ingredients or less,Autumn,Kid friendly,Comfort food,Easy,Breakfast