Stuffed Portobello's with rice and minced meat - Elien's Cuisine | Picky

Stuffed Portobello's with rice and minced meat By Elien's Cuisine Tasty and simple recipe for Stuffed Portobello's with rice and minced meat, a delicious quick weekday dish that is ideal for meal prep.

Cook time: 15 minutes

Prep time: 20 minutes

Ingredients:

• 150 g Basmati rice
• 1 shallots
• 2 clove Garlic
• 0.5 Leeks
• 0.5 tsp Fennel seed
• 3 Italian sausage
• 100 g Spinach
• 120 g Tomato passata
• 4 Portobello
• 2 tbs Parmesan cheese
• Olive oil
• 0.5 Leeks
• 200 g Spinach
• 500 g Ricotta
• 200 ml stock cube
• 1 Lemon
• Olive oil

Main dish

Easy,Autumn,Healthy,Rice,Main dish