Recipe for a delicious carrot cake with white chocolate and pecans.
Carrot cake with white chocolate
By
Macaron Manon
Recipe for a delicious carrot cake with white chocolate and pecans.
Cook time: 60 minutes
Ingredients:
- 5 Carrots
- 4 Eggs
- 220 ml sunflower oil
- vanilla-extract
- 220 g Light brown sugar
- 300 g Self-rising flower
- 1 tsp Baking soda
- Salt
- 2 tsp Cinnamon Powder
- 1 tsp ginger powder
- Nutmeg powder
- Pecannoten
- 0.5 White chocolate
- 150 g Butter
- 100 g Icing sugar
- 300 g Cream cheese natural
Dessert
American
Comfort food,Kid friendly,Dessert
5 stars - based on
5 reviews