Name: Lobster with verveine mayonnaise - Estée Strooker | Picky
Cook time: 20 min
Yield: 4
Cuisine: French
Ingredients: 2 lobsters; 300 ml sunflower oil; 1 bunch Verbena; 2 Egg Yolks; 1 tbs Mustard; 0.5 Lemon; Pepper; Parsley (fresh); Salt; Chives (fresh); fennel leaves

Not an easy dish to prepare, but super decadent. You can make a delicious bisque with all the bowls and other parts that you have left over.

Lobster with verveine mayonnaise By Estée Strooker

Not an easy dish to prepare, but super decadent. You can make a delicious bisque with all the bowls and other parts that you have left over.

Cook time: 20 minutes

Prep time: 0 minutes

Ingredients:

2 lobsters
300 ml sunflower oil
1 bunch Verbena
2 Egg Yolks
1 tbs Mustard
0.5 Lemon
Pepper
Parsley (fresh)
Salt
Chives (fresh)
fennel leaves

Main dish

French

Difficult,Expensive,Main dish