Roasted curry cauliflower with lentils and coconut dressing - Chef Willem van Foodies Magazine | Picky

Roasted curry cauliflower with lentils and coconut dressing By Chef Willem van Foodies Magazine Looking for a good vegan meal? This roasted curry cauliflower with lentils and coconut dressing recipe is delicious to try!

Cook time: 45 minutes

Prep time: 0 minutes

Ingredients:

• 1 Cauliflower
• 2 tbs Green curry paste
• Salt
• Oil
• 2 shallots
• 300 g Green lentils
• 750 ml Vegetable stock
• Coriander (fresh)
• Sesame seed
• 150 ml Coconut milk
• 1 Limes
• 2 tbs White miso paste
• 3 tbs Coconut flakes
• 1 tsp Sugar

Lunch

Easy,Lunch,Main dish