Mini pavlovas with blackberries, honey and mint - Chef Willem van Foodies Magazine | Picky

Mini pavlovas with blackberries, honey and mint By Chef Willem van Foodies Magazine Looking for a delicious sweet dessert? Try making mini pavlovas with seasonings such as blackberries, honey and mint. Success guaranteed!

Cook time: 90 minutes

Prep time: 0 minutes

Ingredients:

• 4 Egg whites
• Salt
• 200 g granulated sugar
• 1 tsp Maizena
• 1 tsp White wine vinegar
• 250 ml Cream
• 150 g blackberries
• 1 bunch Mint (fresh)
• 3 tbs Honey
• 2 tbs almond flakes
• baking paper

Dessert

Kid friendly,Dessert