When I don't know what to eat for lunch anymore, I usually make a frittata. And usually it is low in carbohydrates, so it's actually a big omelette, but that shouldn't spoil the fun. Frittata You can roughly translate this as 'fried' and is a very nice way to use leftover vegetables / pasta…
Frittata with feta and green asparagus
By
Food From ClaudNine
When I don't know what to eat for lunch anymore, I usually make a frittata. And usually it is low in carbohydrates, so it's actually a big omelette, but that shouldn't spoil the fun. Frittata You can roughly translate this as 'fried' and is a very nice way to use leftover vegetables / pasta…
Cook time: 20 minutes
Prep time: 10 minutes
Ingredients:
- 8 Eggs
- 100 g Asparagus
- 75 g Feta
- 50 ml Full Milk
- 50 g Cheese
- chili flakes
- Pepper
- Salt
Lunch
One-pan dish,Cheap,10 ingredients or less,Kid friendly,Lunch
5 stars - based on
2 reviews