Soup season = open! ๐ฅฐ With this soup you are guaranteed to be full. After cooking, we mix in white beans. They give off almost no taste, but they do ensure that your soup provides a full feeling all afternoon.
Well filled ๐ฃ | Broccoli leek soup with ricotta & beans
By
Op Mijn Talloor
Soup season = open! ๐ฅฐ With this soup you are guaranteed to be full. After cooking, we mix in white beans. They give off almost no taste, but they do ensure that your soup provides a full feeling all afternoon.
Cook time: 30 minutes
Prep time: 0 minutes
Ingredients:
- 1 Broccoli
- 1 Leeks
- 4 clove Garlic
- 1 Yellow onions
- 2 handful Basil
- 1500 ml Vegetable stock
- 400 g White beans
- 250 g Ricotta
- Olive oil
- Pepper
- Salt
Lunch
Italian
Lunch,Soup
5 stars - based on
4 reviews