Soup season = open! 🥰 With this soup you are guaranteed to be full. After cooking, we mix in white beans. They give off almost no taste, but they do ensure that your soup provides a full feeling all afternoon.
Well filled 💣 | Broccoli leek soup with ricotta & beans
By
Op Mijn Talloor
Soup season = open! 🥰 With this soup you are guaranteed to be full. After cooking, we mix in white beans. They give off almost no taste, but they do ensure that your soup provides a full feeling all afternoon.
Cook time: 30 minutes
Prep time: 0 minutes
Ingredients:
- 1 Broccoli
- 1 Leeks
- 4 clove Garlic
- 1 Yellow onions
- 2 handful Basil
- 1500 ml Vegetable stock
- 400 g White beans
- 250 g Ricotta
- Olive oil
- Pepper
- Salt
Lunch
Italian
Lunch,Soup
5 stars - based on
4 reviews