This Gnocchi with tomato cream sauce is easy, fast, vegetarian and delicious. By the way, this recipe is a one-pot dish ready in 30 minutes, so you just want to put this on your weekly menu. The gnocchi is baked first, which makes it extra tasty.
Gnocchi with tomato cream sauce
By
Elien's Cuisine
This Gnocchi with tomato cream sauce is easy, fast, vegetarian and delicious. By the way, this recipe is a one-pot dish ready in 30 minutes, so you just want to put this on your weekly menu. The gnocchi is baked first, which makes it extra tasty.
Cook time: 30 minutes
Prep time: 5 minutes
Ingredients:
- 500 g potato gnocchi
- 2 shallots
- 2 clove Garlic
- 2 tsp Tomato puree
- 300 g cherry tomatoes
- 200 g Sun dried tomatoes
- 100 g Spinach
- 400 ml Cream
- 70 g Parmesan cheese
- 1 Mozzarella
Main dish
10 ingredients or less,Kid friendly,One-pan dish,Pasta,Winter,Cheap,Comfort food,Easy,Main dish