Casserole of filled conchiglioni: quick, simple & delicious 🤤 - Op Mijn Talloor | Picky

Casserole of filled conchiglioni: quick, simple & delicious 🤤 By Op Mijn Talloor Simple but delicious pasta dish for the oven with pasta shells (conchiglioni), ricotta and chestnut mushrooms.

Cook time: 25 minutes

Prep time: 10 minutes

Ingredients:

• 500 g Conchiglioni (big)
• 250 g Chestnut mushrooms
• 2 clove Garlic
• 250 g Ricotta
• 100 g Parmesan cheese
• 40 g Butter
• 40 g Flour
• 750 ml Milk
• Black ground pepper
• Salt
• Nutmeg powder
• Parsley
• Olive oil

Main dish

Italian

Casserole,Main dish