Rice from the oven with pork tenderloin - Elien's Cuisine | Picky

Rice from the oven with pork tenderloin By Elien's Cuisine Quickly prepared, few ingredients, super tasty and so easy to make ... that is the perfect description of this Rice from the oven with pork tenderloin. Ideal to put on your weekly menu.

Cook time: 30 minutes

Prep time: 8 minutes

Ingredients:

• 1 Onions
• 2 clove Garlic
• 2 Paprika
• 300 g Rice
• 500 ml Chicken bouillon
• 2 tbs Soy sauce
• 1 tsp Brown sugar
• 800 g pork tenderloin
• 2 tbs Maizena
• Spring onion

Main dish

10 ingredients or less,Autumn,Rice,Winter,Comfort food,Easy,Main dish