Still looking for a delicious sauce for that piece of fish that you want to serve during the holidays? Look no further, just check out this recipe. It's easy to make. You can make it in advance without any problem, you can even freeze the shrimp stock for later.
Shrimp cream sauce
By
LizzyLizzBlog
Still looking for a delicious sauce for that piece of fish that you want to serve during the holidays? Look no further, just check out this recipe. It's easy to make. You can make it in advance without any problem, you can even freeze the shrimp stock for later.
Cook time: 45 minutes
Prep time: 0 minutes
Ingredients:
- 500 g Gray shrimps
- 1 shallots
- 1 cup Cognac
- 250 ml full cream
- 1 Carrots
- 1 tbs tomato concentrate
- Olive oil
Sauce
Christmas,New Year's Eve,Sauce