Drink time! And what better way to do that than with the tastiest snacks? Try this mini steak tartare with mustard mayo and green asparagus. Enjoy your dinner!
Mini steak tartare with mustard mayo and green asparagus
By
Chef Willem van Foodies Magazine
Drink time! And what better way to do that than with the tastiest snacks? Try this mini steak tartare with mustard mayo and green asparagus. Enjoy your dinner!
Cook time: 20 minutes
Prep time: 0 minutes
Ingredients:
- 2 tbs Mayonnaise
- 2 tsp Mustard
- 2 tbs Capers
- 2 tbs Oil
- 250 g Rump steak
- 1 shallots
- 4 slice White bread
- 100 g Green asparagus tips
- Salt
- Pepper
Snack
Spring,Summer,Comfort food,Easy,10 ingredients or less,Snack,Appetizers,Starter,Side dish