This Hamburger casserole with pumpkin and halloumi is delicious winter comfort food. A recipe that you can easily make 1 or 2 days in advance and that you can experiment with yourself. You can also use meatballs or sweet potato.
Hamburger casserole with pumpkin and halloumi
By
Elien's Cuisine
This Hamburger casserole with pumpkin and halloumi is delicious winter comfort food. A recipe that you can easily make 1 or 2 days in advance and that you can experiment with yourself. You can also use meatballs or sweet potato.
Cook time: 40 minutes
Prep time: 20 minutes
Ingredients:
- 800 g Mixed minced meat
- 1 Onions
- 2 clove Garlic
- 1.5 tsp Oregano (fresh)
- 0.5 tsp Cumin powder
- Cinnamon Powder
- 35 g Panko
- 1 Eggs
- 1 Onions
- 2 clove Garlic
- 2 tsp Oregano (fresh)
- 1 tsp Sugar
- 700 ml Tomato passata
- 120 ml stock cube
- 600 g Spaghetti squash
- 225 g Halloumi
- 1 Roasted pine nuts
- Olive oil
Main dish
Autumn,Winter,Comfort food,Easy,Healthy,Main dish