Carrot muffins with coconut (gluten-free) - Simone’s Kitchen | Picky

Carrot muffins with coconut (gluten-free) By Simone’s Kitchen These tasty and easy carrot muffins are gluten-free and ideal to take with you on the go or as a snack for in between.

Cook time: 40 minutes

Ingredients:

• 100 g almond flour
• 2 tsp Arrowroot
• 0.5 tsp Baking soda
• Salt
• 0.5 tsp Cinnamon Powder
• 0.5 tsp ground cardamom
• 0.5 tsp Nutmeg powder
• 2 Eggs
• 125 ml Coconut milk
• 1 tbs Lemon juice
• 50 g coconut oil
• 75 g Coconut blossom sugar
• 1 tsp vanilla-extract
• 90 g Carrots

Dessert

Easy,Dessert