This recipe for egg in puff pastry with ham is an original, quick and easy idea for an egg breakfast or brunch. You fill the puff pastry trays with ham, bell pepper, spring onion, crème fraiche and an egg. You bake this in the oven and you have a super easy dish for Easter.
Cook time: 20 minutes
Prep time: 10 minutes
Ingredients:
Breakfast
10 ingredients or less,Kid friendly,Cheap,Comfort food,Easy,Breakfast,Appetizers,Side dish