Pork cheeks with mulled wine and tomato - The Messy Chef | Picky

Pork cheeks with mulled wine and tomato By The Messy Chef Pork cheeks with a delicious, aromatic sauce. Really delicious! Try it yourself and serve with croquettes. Please invite.

Ingredients:

• 500 g Pork cheeks
• 200 ml Gluhwein
• 1 tbs Brown sugar
• 1 Cinnamon sticks
• 300 ml Beef broth
• 20 g Butter
• 2 tbs Flour
• 2 Onions
• 2 tbs Tomato puree
• 1 clove Garlic
• 1 spice bowl
• 400 g Peeled tomatoes
• 1 tbs Maizena
• 3 tbs Water
• Pepper
• Salt

Main dish

Main dish