A vegetarian bolognese, therefore without a gram of meat, and which resembles it terribly, both in its taste and in its texture.
My vegetarian bolognese
By
La cuisine c'est simple
A vegetarian bolognese, therefore without a gram of meat, and which resembles it terribly, both in its taste and in its texture.
Cook time: 45 minutes
Prep time: 20 minutes
Ingredients:
- 1 Big onions
- 2 clove Garlic
- Rosemary (fresh)
- 200 g Smoked tofu
- 1 Red wine
- 1 tbs tomato concentrate
- 400 g Peeled tomatoes
- Olive oil
- Salt
- Pepper
Main dish
Italian
Autumn,Spring,Summer,Winter,Easy,Cheap,10 ingredients or less,Pasta,Main dish
5 stars - based on
2 reviews