Carrot soup with harissa - Elien's Cuisine | Picky

Easy, quick to prepare, little work, spicy and bursting with flavor ... that's this carrot soup with harissa. We are not going to cook the carrots, but roast them in the oven. Once cooked, we mix this into a smooth creamy soup in a blender with some orange.

Carrot soup with harissa By Elien's Cuisine Easy, quick to prepare, little work, spicy and bursting with flavor ... that's this carrot soup with harissa. We are not going to cook the carrots, but roast them in the oven. Once cooked, we mix this into a smooth creamy soup in a blender with some orange.

Cook time: 30 minutes

Prep time: 10 minutes

Ingredients:

• 600 g Carrots
• 1 Onions
• 2 clove Garlic
• 1 tsp Harissa
• 1.2 l stock cube
• 1 Oranges
• Salt
• Olive oil
• Cream

Soup

Spring,Cheap,Comfort food,Easy,Healthy,10 ingredients or less,Soup

• Smoked Mexicano - Delicious homemade snack
  
• Passion scroppino
  
• Focaccia with tomatoes and olives
  
• Cheeseburger with bacon onion jam
  
• Tiramisu With Strawberries