Oreo cake with raspberries - Elien's Cuisine | Picky

Oreo cake with raspberries By Elien's Cuisine A festive cake with Oreos, raspberries and cream cheese filling. A simple and quick to make cake ideal for any occasion whether it's for a birthday party or for Sunday coffee.

Cook time: 70 minutes

Prep time: 10 minutes

Ingredients:

• 200 g Oreos
• 250 g Self-rising flower
• 175 g Butter
• 200 g Sugar
• 4 Eggs
• 150 ml Yoghurt
• 100 ml Milk
• 175 g raspberries
• 100 g White chocolate
• 300 g Cream cheese natural
• 85 g Sugar
• 8 g vanilla sugar
• 1 Egg Yolks
• 25 g Maizena

Dessert

Autumn,Comfort food,Easy,Kid friendly,Dessert