Chicken Archiduc with parsnip fries - LizzyLizzBlog | Picky
Making healthy choices? I can do that! I made the Archiduc chicken from Michael Sels' latest book "Lekker Lang Leven 2" with Campina's light culinary cream. And that it tasted!
Chicken Archiduc with parsnip fries
By
LizzyLizzBlog
Making healthy choices? I can do that! I made the Archiduc chicken from Michael Sels' latest book "Lekker Lang Leven 2" with Campina's light culinary cream. And that it tasted!
Cook time: 45 minutes
Prep time: 0 minutes
Ingredients:
- 2 Chicken breasts
- 2 Parsnip
- Olive oil
- Pepper
- Coarse sea salt
- Nutmeg powder
- 250 g Mushrooms
- 100 ml Poultry stock
- 125 ml Light Cream
Main dish
Summer,Main dish
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