🇮🇹 Cannelloni filled with ossobuco | Taste bomb for when you have a little more time - Op Mijn Talloor | Picky

🇮🇹 Cannelloni filled with ossobuco | Taste bomb for when you have a little more time By Op Mijn Talloor Cannelloni, the tubular pasta, filled with ossobuco and cheese sauce. Italian comfort food on a rainy day. Recipe for 4 people.

Cook time: 40 minutes

Prep time: 90 minutes

Ingredients:

• 2 Ossobuco
• 250 g Cannelloni
• 1 l Milk
• 60 g Flour
• 60 g Butter
• 150 g Parmesan cheese
• 1 l Beef broth
• 1 Carrots
• 2 celery stalk
• 1 White Onion
• 400 g diced tomatoes
• 1 spice bowl
• Olive oil
• Pepper
• Salt
• Nutmeg powder

Main dish

Italian

Pasta,Main dish