Moqueca (Brazilian fish stew) - Chef Willem van Foodies Magazine | Picky
This is a fresh stew with fish, shrimps, coconut milk and coriander. Discover this recipe for Brazilian stew.
Moqueca (Brazilian fish stew)
By
Chef Willem van Foodies Magazine
This is a fresh stew with fish, shrimps, coconut milk and coriander. Discover this recipe for Brazilian stew.
Cook time: 45 minutes
Prep time: 0 minutes
Ingredients:
- 400 g Sea bass
- 12 Gamba
- Salt
- Pepper
- 2 Limes
- 2 White Onion
- 1 Red pepper
- 1 Yellow bell pepper
- 3 Jalapeno's
- 2 clove Garlic
- 3 tbs Oil
- 2 tsp Paprika powder
- 1 tsp Cumin powder
- 1 bunch Coriander (fresh)
- 500 ml Coconut milk
- Rice
Main dish
Main dish
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