Basque cheesecake with roasted grapes and ginger - Chef Willem van Foodies Magazine | Picky
Fancy a delicious ginger pie? Try this irresistible Basque cheesecake recipe with roasted grapes and ginger. Enjoy your dinner!
Basque cheesecake with roasted grapes and ginger
By
Chef Willem van Foodies Magazine
Fancy a delicious ginger pie? Try this irresistible Basque cheesecake recipe with roasted grapes and ginger. Enjoy your dinner!
Cook time: 80 minutes
Prep time: 60 minutes
Ingredients:
- 450 g Cream cheese natural
- 75 g Fine sugar
- 3 Eggs
- 10 ml Lemon juice
- 75 g Flour
- 200 ml Cream
- Salt
- Cream
- baking paper
- Cling film
- 250 g Blue grapes
- 25 g Ginger
- 2 tbs ginger syrup
- 10 ml Lemon juice
Dessert
Dessert
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