Apple pie with pastry cream - Chef Willem van Foodies Magazine | Picky

Apple pie with pastry cream By Chef Willem van Foodies Magazine Who doesn't love a fresh apple pie? With this recipe you can make a delicious apple pie with a twist, namely with pastry cream.

Cook time: 40 minutes

Prep time: 90 minutes

Ingredients:

• 350 g Flour
• 50 g Sugar
• 1 tsp Salt
• 250 g Butter
• Cling film
• 5 Apples (Gold)
• 50 g raisins
• Lemon
• 2 tbs Sugar
• 3 tbs Bread-crumbs
• 1 Custard
• 1 Eggs

Dessert

Kid friendly,Dessert