Name: Butternut velouté x poached egg - Caro aux Fourneaux | Picky
Prep time: 5 min
Cook time: 45 min
Yield: 2
Ingredients: 0.5 butternut pumpkin; 2 Carrots; 0.5 l Vegetable stock; Garlic powder; 120 ml Milk; 4 slice Prosciutto di Parma; 2 Eggs; Chives; Olive oil; Salt; Pepper

Winter is well established so what could be better than a comforting recipe to enjoy by the fire? 🤩

Butternut velouté x poached egg By Caro aux Fourneaux

Winter is well established so what could be better than a comforting recipe to enjoy by the fire? 🤩

Cook time: 45 minutes

Prep time: 5 minutes

Ingredients:

0.5 butternut pumpkin
2 Carrots
0.5 l Vegetable stock
Garlic powder
120 ml Milk
4 slice Prosciutto di Parma
2 Eggs
Chives
Olive oil
Salt
Pepper

Lunch

10 ingredients or less,Autumn,Winter,Comfort food,Lunch,Soup,Starter,Main dish