A delicious soup for Christmas dinner. You are guaranteed to impress with this luxurious potato soup with truffle and porcini!
Potato soup with truffle and porcini
By
Chef Willem van Foodies Magazine
A delicious soup for Christmas dinner. You are guaranteed to impress with this luxurious potato soup with truffle and porcini!
Cook time: 60 minutes
Prep time: 60 minutes
Ingredients:
- 50 g Dried porcini mushrooms
- 2 tbs Oil
- 1 bunch Sage
- Salt
- Pepper
- 250 g Potatoes
- 4 tbs Butter
- 1 Onions
- 1 clove Garlic
- 2 mushroom broth
- 250 ml Cream
- 100 g forest mushrooms
- 2 tsp Truffle oil
Soup
Christmas,Soup,Starter,Main dish