Ceps ice cream - La cuisine c'est simple | Picky

Ceps ice cream By La cuisine c'est simple Mushroom ice cream, yes yes, you read that right. Infused dried porcini mushrooms work wonders in dairy desserts.

Cook time: 40 minutes

Prep time: 0 minutes

Ingredients:

• 20 g Dried porcini mushrooms
• 600 ml Milk
• 150 ml Fresh cream
• 6 Egg Yolks
• 125 g Sugar

Snack

5 ingredients or less ,Kid friendly,Snack,Dessert