Tuscan twist with prawns - Caro aux Fourneaux | Picky
Here I offer you a delicious gluten-free recipe. 🌱 Whether you are intolerant, celiac, or just want to reduce the amount of gluten, chickpea pasta is a very good alternative.
Find the detailed recipe on the website (link in bio) or on the instagram account: caro.aux.fourneaux
Tuscan twist with prawns
By
Caro aux Fourneaux
Here I offer you a delicious gluten-free recipe. 🌱 Whether you are intolerant, celiac, or just want to reduce the amount of gluten, chickpea pasta is a very good alternative.
Find the detailed recipe on the website (link in bio) or on the instagram account: caro.aux.fourneaux
Cook time: 15 minutes
Prep time: 30 minutes
Ingredients:
- 180 g Chickpea Fusilli
- 2 cloves of garlic
- 300 g Shrimps
- 1/2 Onions
- 50 ml White wine
- 4 Dried tomatoes
- 120 g Light Cream
- 200 g baby spinach
- Parmesan (powder)
- Oregano
- Olive oil
- Salt
Lunch
Lunch
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