Gluten-free pancakes are not difficult to prepare. The secret of the fluffy and airy pancakes is in the first step.
Fluffy pancakes
By
Must Be Yummie
Gluten-free pancakes are not difficult to prepare. The secret of the fluffy and airy pancakes is in the first step.
Ingredients:
- 200 g Self-rising flour (Gluten-free)
- 300 ml vegetable milk
- 3 Eggs
- 0.5 tsp vanilla-extract
- 60 g granulated sugar
Breakfast
American
5 ingredients or less ,Kid friendly,Breakfast
5 stars - based on
2 reviews