Loaded Mexican fries - Chef Willem van Foodies Magazine | Picky

Loaded Mexican fries By Chef Willem van Foodies Magazine Tasty loaded Mexican fries or a well-filled empanada? With these snacks you will open your own food truck in your street this summer!

Cook time: 35 minutes

Prep time: 0 minutes

Ingredients:

• 500 g fries
• 1 tbs Butter
• 200 g Black beans
• 150 g canned corn
• 1 tsp Oregano
• Chili powder
• Paprika powder
• Cumin powder
• 1 Avocado
• 1 tbs Lime juice
• 1 tbs Coriander (fresh)
• 150 g Feta
• 10 cherry tomatoes
• 1 Red onion
• 2 tbs tomato sauce
• 2 tbs Sour cream
• 1 green chili pepper
• 1 bunch Coriander (fresh)
• Salt
• Pepper

Snack

Comfort food,Easy,Fries,Snack,Starter,Main dish,Side dish