Deliciously fragrant Moroccan fish dish from the tagine or from the stew pan. Delicious with grilled fish or keep it vegetarian without the fish.
Moroccan fish dish from the tagine
By
Simone’s Kitchen
Deliciously fragrant Moroccan fish dish from the tagine or from the stew pan. Delicious with grilled fish or keep it vegetarian without the fish.
Cook time: 30 minutes
Ingredients:
- 50 ml Olive oil
- 1 Big onions
- 3 clove Garlic
- 400 g pumpkin cubes
- 2 Can of roasted peppers
- 6 Tomatoes
- 1.5 tbs Ras el hanout
- 1 stock cube
- 1 Cinnamon sticks
- 2 Codfish
- Cress
Main dish
Casserole,Easy,Healthy,Main dish