This vegetarian Ravioli with southern vegetables and tomato sauce is ideal to put on your weekly menu. The delicious tomato sauce can easily be made in advance, by the way, you can make it in the oven. The ravioli and the southern vegetables (eggplant, zucchini and mushrooms) are ready very quickly.
Ravioli with southern vegetables and tomato sauce
By
Elien's Cuisine
This vegetarian Ravioli with southern vegetables and tomato sauce is ideal to put on your weekly menu. The delicious tomato sauce can easily be made in advance, by the way, you can make it in the oven. The ravioli and the southern vegetables (eggplant, zucchini and mushrooms) are ready very quickly.
Cook time: 50 minutes
Prep time: 15 minutes
Ingredients:
- 1 Onions
- 1 Aubergine
- 2 clove Garlic
- 1 Courgette
- 1 tsp Oregano (fresh)
- 500 g Ravioli
- Pepper
- Olive oil
- Parmesan cheese
- cherry tomatoes
- 1000 g vine tomatoes
- 1 Paprika
- 3 shallots
- 4 clove Garlic
- 1 tsp Sugar
- 1 tsp Salt
- 1 Oregano
- 1 Rosemary (fresh)
- 1 tbs Balsamic vinegar
- Olive oil
- 150 ml Cream
Main dish
Autumn,Summer,Comfort food,Easy,Pasta,Main dish