This corn risotto is a super surprising vegetarian risotto recipe. It is wonderfully creamy and sweet and has a nice bite. You can easily make it yourself with corn on the cob, canned corn and risotto rice. Also perfect for eating with children.
        
          Super creamy and quick corn risotto with mushrooms
          By 
Foxilicious.nl
           This corn risotto is a super surprising vegetarian risotto recipe. It is wonderfully creamy and sweet and has a nice bite. You can easily make it yourself with corn on the cob, canned corn and risotto rice. Also perfect for eating with children.
          This corn risotto is a super surprising vegetarian risotto recipe. It is wonderfully creamy and sweet and has a nice bite. You can easily make it yourself with corn on the cob, canned corn and risotto rice. Also perfect for eating with children.
          
           Cook time: 25 minutes  
          Prep time: 5 minutes
          
          Ingredients: 
          
          - 4 tbs Olive oil
- 1 Onions
- 300 g Corn
- 2 Corncob
- 100 ml Dry white wine
- 320 g Risotto rice
- 100 g Parmesan cheese
- 2 Vegetable stock
- 250 g Mushrooms 
- 1 tsp Rosemary (fresh)
- Salt
- Pepper
Main dish
 
          Italian
 
          Kid friendly,One-pan dish,Comfort food,Easy,Healthy,Risotto,Main dish