Croque pastrami with red cabbage - RookPluim | Picky

A croqueske, that always tastes. Would you like something different than the classic with ham and cheese? Then definitely try this version with pastrami and fermented red cabbage. The beautiful balance between salt and acid will make your mouth water.

Croque pastrami with red cabbage By RookPluim A croqueske, that always tastes. Would you like something different than the classic with ham and cheese? Then definitely try this version with pastrami and fermented red cabbage. The beautiful balance between salt and acid will make your mouth water.

Cook time: 20 minutes

Ingredients:

• 300 g Pastrami
• 1 Bread
• 4 Slices of mature cheese
• 200 g Red cabbage
• 8 Pickles
• 100 g Rocket
• 1 tbs Butter
• 8 tbs Mayonnaise
• 2 tbs Sriracha

Lunch

10 ingredients or less,Lunch

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• Make your own pretzels