This healthy and gluten-free almond cake with kiwi berries is ideal for breakfast or as a snack. This cake is based on almond flour and yogurt and is finished with the delicious kiwi berries. If these are no longer in season, you can use any fruit for this.
Almond cake with kiwi berries
By
Elien's Cuisine
This healthy and gluten-free almond cake with kiwi berries is ideal for breakfast or as a snack. This cake is based on almond flour and yogurt and is finished with the delicious kiwi berries. If these are no longer in season, you can use any fruit for this.
Cook time: 45 minutes
Prep time: 10 minutes
Ingredients:
- 200 g almond flour
- 80 g Vanillepudding powder
- 6 g Baking powder
- 2 Eggs
- 65 g Agave sirop
- 1 tsp Zest of orange
- 200 g Yoghurt
- 2 tsp vanilla-extract
- 3 tbs coconut oil
- Hardy kiwis
- almond flakes
Snack
Autumn,Comfort food,Easy,Healthy,Snack,Breakfast