Plate cake with pear and nuts - Chef Willem van Foodies Magazine | Picky

Plate cake with pear and nuts By Chef Willem van Foodies Magazine Dinner with cake? Sure! And especially with this plate cake with pear and nuts. Vegetables, fruits and nuts, the best of vegan recipes!

Cook time: 45 minutes

Prep time: 0 minutes

Ingredients:

• 200 g Fresh cream
• 200 g Mozzarella
• Nutmeg powder
• 1 Puff pastry (roll)
• 1 Eggs
• 2 Pears
• 5 Dates
• 50 g Hazelnuts
• 2 tbs Honey (Liquid)
• 4 sprig Thyme
• Salt
• Pepper

Main dish

Comfort food,Easy,Main dish