Green toast with bresaola, asparagus and a soft-boiled egg. π€€ You can put this lunch on the table in no time or get ready to take it to the office the day after. As a nice extra, it still falls under the heading βhealthyβ β at least in my opinion! Bresaola is one of the least fatty charcuterie. π
Green toast with bresaola & soft-boiled egg π
By
Op Mijn Talloor
Green toast with bresaola, asparagus and a soft-boiled egg. π€€ You can put this lunch on the table in no time or get ready to take it to the office the day after. As a nice extra, it still falls under the heading βhealthyβ β at least in my opinion! Bresaola is one of the least fatty charcuterie. π
Cook time: 30 minutes
Prep time: 0 minutes
Ingredients:
- 200 g green asparagus
- 4 Eggs
- 8 clove Bread
- 250 g Guacamole
- Pepper
- Salt
- Olive oil
- 150 g Bresaola
Lunch
Italian
Autumn,Spring,Summer,Winter,Cheap,Comfort food,Easy,Healthy,10 ingredients or less,Lunch,Appetizers,Starter