Scallop with cauliflower, ham and hazelnuts - Een lepeltje lekkers | Picky

Scallop with cauliflower, ham and hazelnuts By Een lepeltje lekkers This cauliflower, ham and hazelnut scallop is a perfect appetizer for the holidays. Completely pre-prepared and ready in no time.

Cook time: 20 minutes

Prep time: 10 minutes

Ingredients:

• 300 g Cauliflower
• 200 ml Chicken bouillon
• 30 g Butter
• 50 ml full cream
• 2 Serrano ham
• 1 Olive oil
• 400 g Scallop
• 20 g White hazelnuts
• Thyme (fresh)

Starter

10 ingredients or less,Starter