Gnocchi with shrimp, tarragon butter and an egg - The Messy Chef | Picky
Got some mashed potatoes left? Why not make a portion of delicious gnocchi? Fluffy, airy, full of flavour, crispy and so delicious! To do!
Gnocchi with shrimp, tarragon butter and an egg
By
The Messy Chef
Got some mashed potatoes left? Why not make a portion of delicious gnocchi? Fluffy, airy, full of flavour, crispy and so delicious! To do!
Ingredients:
- Shrimps
- Parmesan cheese
- Mashed potatoes
- 1 clove Garlic
- Flour
- 0 Fresh farm butter
- Salt
- Pepper
- 2 Eggs
- Rosemary (fresh)
- Tarragon (fresh)
- Lemon
- 1 tbs Vinegar
- Olive oil
Main dish
Fish
Main dish
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