Tiramisu with Limoncello - Chef Willem van Foodies Magazine | Picky

Tiramisu with Limoncello By Chef Willem van Foodies Magazine Looking for a delicious dessert? Make this tiramisu with limoncello. An Italian classic with a great twist.

Cook time: 30 minutes

Prep time: 360 minutes

Ingredients:

• 200 g Cream cheese natural
• 150 g Sugar
• 250 g Mascarpone
• 1 tsp vanilla-extract
• 450 ml Cream
• 1 Whipped cream stabilizer
• 2 tbs Lemon curd
• 0.5 tbs Olive oil
• 40 Ladyfingers
• Icing sugar
• 100 g White chocolate
• baking paper
• Cling film
• 200 g granulated sugar
• 0.5 Citroen zest
• 5 tbs limoncello

Dessert

Dessert