Tomato bruschetta - Caro aux Fourneaux | Picky

Do you like Italy? Today I take you there with this classic version of bruschetta. You are going to enjoy it 😋 The detailed recipe on my blog (the link in bio) or on my ig: caro.aux.fourneaux

Tomato bruschetta By Caro aux Fourneaux Do you like Italy? Today I take you there with this classic version of bruschetta. You are going to enjoy it 😋 The detailed recipe on my blog (the link in bio) or on my ig: caro.aux.fourneaux

Cook time: 5 minutes

Prep time: 15 minutes

Ingredients:

• 2 slice Bread
• 2 Tomatoes
• Garlic
• 1/2 Red onion
• Olive oil
• Basil (fresh)
• Salt

Lunch

Lunch,Appetizers,Starter

• Pasta pesto with chicken and asparagus
  
• Oven pasta with vegetarian balls and red sauce
  
• Making smoked vegetable charcuterie
  
• Zucchini oven dish with chestnut
  
• Gnocchi with chicken and pesto sauce