Risotto with forest mushrooms - Macaron Manon | Picky

Risotto with forest mushrooms By Macaron Manon Yes, we have left I think ;-). Winter is coming! Time for heartwarming dishes like this super tasty vegetarian risotto with wild mushrooms.

Cook time: 15 minutes

Prep time: 15 minutes

Ingredients:

• 200 g Abroriorijst
• 2 Onions
• 1 cloves of garlic
• 200 ml White wine
• 750 ml Vegetable stock
• 100 g Parmesan cheese
• Parsley (fresh)
• 4 tbs Olive oil
• 150 g forest mushrooms
• Pepper
• Salt

Main dish

Risotto,Main dish