Crispy dumplings, gyozas! Easy to make and finger licking good.
Gyoza's
By
Lifeasnele
Crispy dumplings, gyozas! Easy to make and finger licking good.
Ingredients:
- 35 g Napa cabbage
- 225 g Minced beef
- 1 clove Ginger
- 1 Spring onion
- 1 tsp Soy sauce
- 1 tbs dikke sojasaus
- 2 tsp sesame oil
- 1 tsp Mirin
- 2 tsp Maizena
- 1 Eggs
- Fine sea salt
- 24 Gyoza sheets
- Water
- Oil
- Sesame seed
- Dikke sojasaus
- Chilli sauce
Appetizers
Aperitif,Comfort food,Easy,Appetizers