Name: Puddingbroodjes - Chef Willem van Foodies Magazine | Picky
Prep time: 60 min
Cook time: 90 min
Yield: 10
Ingredients: 300 g Custard; 2 tbs Butter; 2 tbs Sugar; Piping Bag; 50 ml Milk; 1 Dry yeast; 300 g Flour; 30 g Sugar; 1 tsp Salt; 3 Eggs; 100 g Butter; Cling film; baking paper

Puddingbroodjes By Chef Willem van Foodies Magazine

Make delicious fresh pudding rolls yourself with this recipe, great to share.

Cook time: 90 minutes

Prep time: 60 minutes

Ingredients:

300 g Custard
2 tbs Butter
2 tbs Sugar
Piping Bag
50 ml Milk
1 Dry yeast
300 g Flour
30 g Sugar
1 tsp Salt
3 Eggs
100 g Butter
Cling film
baking paper

Snack

Snack,Dessert