Steak with fries always goes in! What do you think of Contre-Filet on the BBQ of the West Flemish Red with a Royale mushroom sauce?
Sirloin with Royal Mushrooms
By
The BBQ Bastard
Steak with fries always goes in! What do you think of Contre-Filet on the BBQ of the West Flemish Red with a Royale mushroom sauce?
Cook time: 30 minutes
Prep time: 10 minutes
Ingredients:
- 800 g Striploin
- Coarse salt
- fries
- Shiitake
- Thyme (fresh)
- Butter
- 1 clove Garlic
- 2 shallots
- 100 ml brown beer
- Wakame
- 1 dl Cream
- 1 Laurel leaf
- oyster mushroom
- Mushrooms
Main dish
Belgian
Autumn,BBQ,Kid friendly,Spring,Summer,Winter,Easy,Expensive,Christmas,Fries,Main dish,Side dish