The Smoky Christmas Sour! A unique twist on the classic whiskey sour with delicious wintery Christmas notes. Find out how to add a hint of smoke here!
Smoky Christmas sour – a refreshing Christmas cocktail!
By
The BBQ Bastard
The Smoky Christmas Sour! A unique twist on the classic whiskey sour with delicious wintery Christmas notes. Find out how to add a hint of smoke here!
Cook time: 1 minutes
Prep time: 5 minutes
Ingredients:
- 150 g Verse veenbessen
- 100 g Suiker
- 200 ml water
- 4 tbs Rum
- 2 tbs veenbessensiroop
- 1 limoen (sap en zeste)
- 2 tsp Agave sirop
- 1 ei (enkel het eiwit)
- 1 enkele takken tijm en houtskooltje om het glas te roken
Drinks
Scandinavian
Christmas,New Year's Eve,Aperitif,10 ingredients or less,Autumn,BBQ,Winter,Drinks