Mussels, marinated vegetables and sesame crunch - Hap en Tap | Picky

Mussels, marinated vegetables and sesame crunch By Hap en Tap Delicious snack, these mussels with marinated vegetables and sesame crunch. Make a bigger portion and serve it with bread for an appetizer!

Prep time: 60 minutes

Ingredients:

• 3000 g Mussels
• Olive oil
• Thyme
• rosemary
• 3.5 clove Garlic
• Black ground pepper
• White wine
• Basil (fresh)
• 55 g White wine vinegar
• Lemon juice
• 0.5 black radish
• 2 Carrots
• Ice cubes
• 1 Cucumber
• 2 Red Beets
• 5 g coriander seed
• 5 g Cumin seed
• 5 g Fennel seed
• 100 g Cashew nuts
• 20 g Black sesame seed
• 0.5 tsp garam masala
• 0.5 tsp Turmeric powder
• Salt flower
• Pepper
• sushi vinegar
• Lemon juice

Appetizers

Appetizers