The Intense Chocolate-Passion - Hap en Tap | Picky

The Intense Chocolate-Passion By Hap en Tap L'Intense Chocolat-Passion, a beautiful name for a beautiful and delicious chocolate pastry with a heart of passion fruit.

Cook time: 120 minutes

Prep time: 1440 minutes

Ingredients:

• 125 g Milk
• 62 g Egg Yolks
• 33 g Light brown caster sugar
• 0.5 Gelatine sheets
• 3 Passion fruit
• 55 g Butter
• 50 g Icing sugar
• 65 g Flour
• 10 g Cocoa powder
• 4 g Baking powder
• 1 sniff Salt flower
• Cocoa powder
• Chocolate Ice Cream
• Cream

Dessert

Dessert