Brownies always taste good, and certainly when finished with a layer of pistachio whipped cream and Aubrion's Chocolate Balls.
Cook time: 20 minutes
Prep time: 40 minutes
Ingredients:
- 230 g dark chocolate
- 100 g Butter
- 3 Eggs
- 120 g Sugar
- 60 g almond powder
- 1 sniff Salt
- 1 handful Peeled pistachios
- 300 ml Cream (40%)
- 170 g Mascarpone
- 30 g Pistachepasta
- 40 g Icing sugar
Dessert
American
Dessert